Dal Fiorentino brings a slice of Florence to London with freshly baked schiacciata sandwiches made in-house daily. On a bustling Saturday, we visited the Cheshire Street, where a queue of eager customers testified to its popularity. Situated just off Brick Lane, this spot offers a simple yet authentic Italian experience, focusing on high-quality ingredients packed into their signature Tuscan flatbread. It’s a grab-and-go affair with no indoor seating, but the flavourful combinations make it well worth the wait. If you’re looking for Italian sandwiches in East London or the best takeaway food near Brick Lane, Dal Fiorentino is worth checking out.
“Enjoy a Tuscan schiacciata flatbread sandwich, packed with quality ingredients, in the heart of East London – like a bite of sunshine, no matter the weather,’ Homegirl London.
Dal Florentino Schiacciata Menu
When you place your order at the counter, someone cuts the schiacciata into the appropriate size based on whether you have chosen large or small. Schiacciata is a traditional Tuscan flatbread that resembles focaccia but is thinner and crispier. It is often enjoyed as a snack or appetiser, made with simple ingredients. The name “schiacciata,” meaning “squashed” or “flattened” in Italian, refers to the technique of pressing the dough before baking.
The menu is divided into meat, vegetarian, vegan and sweet options, all featuring their signature schiacciata bread. Meat lovers can select from classics like the Machiavelli, which includes pancetta, Stracciatella cheese, and nduja cream, or the Dante, which features Parma ham, buffalo mozzarella and fresh basil. The Boccaccio offers bresaola with pecorino and rocket, while the Brunelleschi delivers a spicy kick with spianata salami, nduja cream and gorgonzola.
Vegetarian options include the Ginevra, which I tried, a fresh and simple mix of buffalo mozzarella, beefsteak tomatoes and basil. My partner chose the Virgilio, where gorgonzola, grilled courgettes, and sun-dried tomatoes create a deliciously rich and tangy bite. Other choices feature the Medici, with stracciatella and aubergine, or the indulgent Magnifico, showcasing whole burrata and pistachio pesto. For vegan options, the Botticelli shines with artichoke cream, grilled mixed vegetables and truffle oil, while the Giotto takes a classic approach with black olive spread, tomatoes and fresh basil.
Sweet options include Nutella or Pistachio Cream on schiacciata for a simple yet satisfying finish. Prices vary from £4.50 for a small to £11 for the most indulgent large options, making Dal Fiorentino an affordable choice for an authentic Italian bite in the city.
Helpful Information About Dal Florentino Near Brick Lane
We visited the Brick Lane branch at 6 Cheshire Street, London E2 6EH, just a short walk from Shoreditch High Street Overground. Opening hours are Monday to Friday from 11 am to 7 pm, Saturday from 11 am to 6 pm, and Sunday from 12 pm to 6 pm. Other locations include Fitzrovia (15 Great Titchfield Street, W1W 8AZ) and Hoxton (74 Hoxton Street, N1 6LP). Unfortunately, this is just a takeaway place with no seating. The staff were efficient and focused on making sandwiches; a little more chat and engagement would have made the experience even better. Their full menu and details are on the Dal Florentino.
If you want to explore the area, you may find these articles of interest:
Ten Things To Do In Brick Lane London
Ten Things To Do In Shoreditch London
Ten Reasons To Visit Redchurch Street London E2
Author: Homegirl London. Photographs: Homegirl London. I only write about eateries where I had a good experience. I recommend you do further research as standards fluctuate, as do opinions. Please check if the establishment is still in business and the opening times before you go. If you discover this restaurant has closed, contact me to remove it from my blog.
